halloween snacks

Scarily Good Halloween Snacks (That Aren't Candy!)

Written by: Tatum F.

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Published on

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Time to read 1 min

Skip the sugar rush — this Halloween, treat yourself to something better: real flavor.
We’ve rounded up three Halloween snack ideas that come together in minutes and star our favorite ingredient — fresh, California-grown Evie Olive Oil.


Whether you’re carving pumpkins, hosting friends, or hiding from trick-or-treaters, these are the Halloween snacks worth making.

Table of contents
1. Rosemary's Baby Popcorn 🍿 2. Savory Roasted Pumpkin Seeds 🎃 3. Wicked Garlic Crostini 🧄

1. Rosemary's Baby Popcorn 🍿

A herby twist on a movie-night classic.


Ingredients:

  • ¼ cup organic popcorn kernels

  • 2 tbsp Evie Smooth Olive Oil (plus more for drizzling)

  • 1 tsp finely chopped fresh rosemary

  • Sea salt, to taste

Instructions:

  1. Heat 2 tbsp olive oil in a large pot over medium heat.

  2. Add kernels, cover loosely, and shake until popping slows.

  3. Drizzle with a bit more Evie Smooth, sprinkle with rosemary and sea salt, and toss well.

✨ For elevated Halloween snack vibes, add parmesan or truffle salt.

2. Savory Roasted Pumpkin Seeds 🎃

A crispy, salty, and seasonal Halloween snack.


Ingredients:

  • 1 cup raw pumpkin seeds (rinsed and dried)

  • 1 tbsp Evie Smooth Olive Oil

  • ½ tsp smoked paprika

  • ½ tsp garlic powder

  • Pinch of sea salt

Instructions:

  1. Preheat oven to 400°F.

  2. Toss seeds with olive oil, paprika, garlic powder, and salt.

  3. Spread evenly on a baking sheet.

  4. Roast for 10–15 minutes, stirring halfway through, until golden.

✨ Add cinnamon and sugar for a sweet-and-savory Halloween twist.

3. Wicked Garlic Crostini 🧄

A crunchy, craveable bite — the perfect party “anti-vampire” Halloween snack.


Ingredients:

  • 1 baguette, sliced into ½-inch rounds

  • 3 tbsp Evie Bold Olive Oil

  • 1 garlic clove, halved

  • Sea salt and cracked black pepper

  • Optional: grated parmesan or chili flakes

Instructions:

  1. Preheat oven to 400°F.

  2. Brush bread slices with Evie Bold and bake 6–8 minutes until golden.

  3. Rub each slice lightly with the garlic clove.

  4. Sprinkle with salt, pepper, and any extras you love.

✨ Serve with whipped ricotta or a drizzle of honey for something extra.

The Treat That’s Actually Good for You 🫒

These savory Halloween snacks are made better with Evie Olive Oil — early-harvest, small-batch, and 100% California-grown. It’s the secret ingredient that makes every bite scarily good.
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